Two Good™ Greek Lowfat Yogurt, Vanilla 5.3 oz
Nutrition Facts
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| Amount/Serving | %DV* | ||
| Total Fat 2g | 3% | ||
| Saturated Fat 1g | 5% | ||
| Trans Fat 0g | |||
| Cholesterol <5mg | 1% | ||
| Sodium 35mg | 2% | ||
| Total Carbohydrates 3g | 1% | ||
| Fiber 0g | 0% | ||
| Total Sugars 2g | |||
| Incl. 0g Added Sugars | 0% | ||
| Protein 12g | 24% | ||
| Vitamin D | 0% | ||
| Calcium | 6% | ||
| Iron | 0% | ||
| Potassium | 2% | ||
CULTURED GRADE A REDUCED FAT MILK, WATER, CONTAINS LESS THAN 1% OF TAPIOCA STARCH, NATURAL FLAVORS, LEMON JUICE CONCENTRATE, GELLAN GUM, STEVIA LEAF REB M, FRUIT AND VEGETABLE JUICE CONCENTRATE (FOR COLOR), SEA SALT, ACTIVE YOGURT CULTURES L. BULGARICUS & S. THERMOPHILUS.
*Percent Daily Values are based on a 2,000 calorie diet.