Smoked Tomato Mac and Cheese
The inspiration
60 cups Cavatappi Pasta, cooked, drained
30 cups Smoked Tomato Sauce Sub-Recipe
10 cups Butter Crackers (Ritz®), Crushed
The Technique
1. Place pasta in a large mixing bowl.
2. Cover with sauce, mix to combine.
3. Pour into greased hotel pans and top with crushed butter crackers.
4. Bake at 350°F for 20-25 minutes or until hot throughout.
5. Serve 2-oz. portions in 4-oz. tasting cups.
Makes
300 2-oz. tasting portions