Orange Creamsicle Breakfast Parfait

Orange Creamsicle Breakfast Parfait

The inspiration

  • Pro by Dannon®Vanilla Nonfat Yogurt, 6.25 quarts
  • Orange Juice, 1.5 quarts
  • Mandarin Oranges 12.75 pounds
  • Rice Cereal 25 ounces
  • Granola 6.25 cups

The Technique

1. Mix Dannon®Vanilla Nonfat Yogurt and orange juice in a large bowl until combined.

2. In a separate bowl, mix rice cereal and granola.

3. Layer into a parfait by portioning yogurt and cereal mixture into a parfait cup. Top with ½ cup mandarin oranges.

*Keep cold for service, below 41 degrees

*If making in bulk, place cereal mixture into a separate container and refrigerate.


Nutrients Per Serving:

Calories 395 Total Fat (gm) 1.9 Dietary Fiber 3
Protein (gm) 12 Saturated Fat (gm) 0 Sodium 77
Carbohydrate (gm) 53 Cholesterol (mg) 0  
 

Makes

50 Servings
1 serving is 1 oz grain equivalent, 1 oz meat/meat alternate and ½ cup fruit 1 serving is 5 ounces