Honey Chipotle Chicken

Honey Chipotle Chicken

The inspiration

  • 32 oz./4 cups Dannon® Oikos® Greek Yogurt 0% Fat – Plain

  • 1 cup Honey

  • ¾ cup Adobo Sauce

  • 8 Chicken Breasts, Boneless, Skinless

The Technique

1. Mix together all ingredients and put into a re-sealable bag and refrigerate at least 3 hours, or overnight.

2. Remove chicken from marinade and discard remaining marinade.

3. Preheat oven to 350°F.

4. Place chicken on a parchment-lined sheet pan and bake for 15-20 minutes or until internal temperature reaches 165°F.

5. Suggested sides: steamed broccolini and red-skinned mashed potatoes.

View Recipe Nutrition Data


8 portions