5.3oz 12pk
Oikos Triple Zero Yogurt, Peach, Strawberry and Mixed Berry Variety Pack
Oikos® Triple Zero has 15g of protein, 0 added sugar*, 0 artificial sweeteners, and 0% fat per 5.3 oz. cup
Nutrition Facts
- Serving Size: 1 Cup (150g) Calories 90
- Amount/Serving %DV*
- Total Fat 0g 0%
- Saturated Fat 0g 0%
- Trans Fat 0g
- Cholesterol 10mg 3%
- Sodium 55mg 2%
- Total Carbohydrate 7g 3%
- Dietary Fiber 0g 0%
- Total Sugars 5g
- Includes 0g Added Sugars 0%
- Protein 15g 30%
- Vitamin D 2.0mcg 10%
- Calcium 150mg 10%
- Iron 0mg 0%
- Potassium 150mcg 4%
-
*Percent Daily Values are based on a 2,000 calorie diet.
According to the Dietary Guidelines for Americans (2020),
there are critical nutrients to encourage (calcium, vitamin D,
dietary fiber and potassium) and nutrients to limit (saturated
fat, added sugar, sodium).
Nutrients to encourage
Good Source of Vitamin D (10%)
Excellent source of calcium (10% DV)
Nutrients to limit
Sodium (Strawberry, Peach 2% DV, Mixed Berry 3% DV)
Saturated Fat (0% DV)
Added sugars (0% DV)
Ingredients
Cultured Grade A Non Fat Milk, Water, Contains Less Than 1% Of: Natural Flavors, Tapioca Starch, Stevia Leaf Extract, Lemon Juice Concentrate, Annatto Extract & Beta Carotene (For Color), Sea Salt, Vitamin D3.
Yogurt Cultures: S. Thermophilus & L. Bulgaricus
Nutrition Facts
- Serving Size: 1 Cup (150g) Calories 90
- Amount/Serving %DV*
- Total Fat 0g 0%
- Saturated Fat 0g 0%
- Trans Fat 0g
- Cholesterol 10mg 3%
- Sodium 55mg 2%
- Total Carbohydrate 7g 3%
- Dietary Fiber 0g 0%
- Total Sugars 5g
- Includes 0g Added Sugars 0%
- Protein 15g 30%
- Vitamin D 2.0mcg 10%
- Calcium 150mg 10%
- Iron 0mg 0%
- Potassium 150mcg 4%
-
*Percent Daily Values are based on a 2,000 calorie diet.
According to the Dietary Guidelines for Americans (2020),
there are critical nutrients to encourage (calcium, vitamin D,
dietary fiber and potassium) and nutrients to limit (saturated
fat, added sugar, sodium).
Nutrients to encourage
Good Source of Vitamin D (10%)
Excellent source of calcium (10% DV)
Nutrients to limit
Sodium (Strawberry, Peach 2% DV, Mixed Berry 3% DV)
Saturated Fat (0% DV)
Added sugars (0% DV)
Ingredients
Cultured Grade A Non Fat Milk, Water, Contains Less Than 1% Of: Natural Flavors, Tapioca Starch, Vegetable Juice Concentrate (For Color), Stevia Leaf Extract, Lemon Juice Concentrate, Sea Salt, Vitamin D3.
Yogurt Cultures: S. Thermophilus & L. Bulgaricus
Nutrition Facts
- Serving Size: 1 Cup (150g) Calories 90
- Amount/Serving %DV*
- Total Fat 0g 0%
- Saturated Fat 0g 0%
- Trans Fat 0g
- Cholesterol 10mg 3%
- Sodium 60mg 3%
- Total Carbohydrate 7g 3%
- Dietary Fiber 0g 0%
- Total Sugars 5g
- Includes 0g Added Sugars 0%
- Protein 15g 30%
- Vitamin D 2.0mcg 10%
- Calcium 150mg 10%
- Iron 0mg 0%
- Potassium 150mcg 4%
-
*Percent Daily Values are based on a 2,000 calorie diet.
According to the Dietary Guidelines for Americans (2020),
there are critical nutrients to encourage (calcium, vitamin D,
dietary fiber and potassium) and nutrients to limit (saturated
fat, added sugar, sodium).
Nutrients to encourage
Good Source of Vitamin D (10%)
Excellent source of calcium (10% DV)
Nutrients to limit
Sodium (Strawberry, Peach 2% DV, Mixed Berry 3% DV)
Saturated Fat (0% DV)
Added sugars (0% DV)
Ingredients
Cultured Grade A Non Fat Milk, Water, Natural Flavors, Contains Less Than 1% Of Tapioca Starch, Vegetable Juice Concentrate (For Color), Stevia Leaf Extract, Lemon Juice Concentrate, Sea Salt, Vitamin D3. Yogurt Cultures: S. Thermophilus & L. Bulgaricus
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