The Fiesta Cup

Makes

1 SERVINGS (8 FL OZ EACH)


The inspiration

  • ½ Cup Dannon Oikos 0% Plain Greek Yogurt
  • ¼ Cup ¼ Cup
  • 2 Tablespoons Pico de Gallo, Fresh
  • 1 Teaspoon Pepitas, Roasted, Salted

the technique

1. Layer ½ cup Dannon Oikos 0% Plain Greek Yogurt into the bottom of clear cup

2. Top with ¼ cup avocado puree

3. Layer 3 tablespoons fresh pico de gallo

4. Finish with 1 teaspoon roasted salted pepitas

View Recipe Nutrition Data

In Recipes / Smoothie